Very well then
by , at 11:14 AM , have 0
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Apparently, I am a little bit fickle. Only three short months ago, almost to the day, I was singing the praises of homemade mayonnaise, and now here I am, about to offer you a recipe for basil aioli made by doctoring a jar of Best Foods. This might be a good time, I think, to call into service my favorite Walt Whitman quote:Do I contradict myself?Very well then, I contradict myself,(I am large,
Very well then - written by test , published at 11:14 AM . And have 0
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