Entirely unmannerly
by test , at 10:26 PM , have 0
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Well. I know it’s May, and mid-May at that, and technically spring and all, so I probably shouldn’t be writing about something so wintry as braised onions. But today it was a cool 56 degrees outside, and anyway, Braised onions. With butter. And Madeira. On pasta. It’s never the wrong season for that, is it? I hope not.Plus, I hear the weather has been iffy on the East Coast too, and heck, in